African Queen Mackerel is a Ghanaian favorite. It is an excellent source of vitamin B-12. A serving provides 8.71µg, which means that you will get far more than the recommended daily allowance for adults. Mackerel also provides niacin, iron, vitamin B6, riboflavin, magnesium, phosphorus, folate, and selenium.Mackerels are considered some of the most nutritious fishes. They’re an excellent source of protein, vitamins B2, B3, B6, and B12, and vitamin D. Their flesh is also full of minerals like copper, selenium, and iodine. Some of these fishes also contain good amounts of iron and vitamin B1.
